Tips for cooking Kioene veggie burgers

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How to cook Kioene veggie burgers: interesting facts and tips

An ally on a tiring day, they bring a smile to a boring dish and are ideal for preparing a delicious meal in a few minutes: what are they? You guessed it: Kioene veggie burgers with all their flavour.

When we say that our burgers are the quick and easy alternative for a dinner that you don’t feel like cooking, we are being sincere.  On the other hand, we can understand you: after a long day spent at work, doing sport and many other commitments, the last thing you want to do when you get home is to start cooking. This is when our veggie burgers come to your aid: they are easy to cook, ready in a few minutes and really ultra-tasty!

 

If you are watching the clock, the easiest solution is to use the microwave.  You can cook veggie burgers at 750W for 5 minutes if it’s just one burger, or for 6 minutes if you cook 2 burgers at the same time. If they are a little dry after cooking, add a drizzle of olive oil and you will notice the difference.

If, on the other hand, you have already turned on the oven, perhaps to bake a cake or to toast bread for your rolls, you can use it to cook your veggie burgers! Pre-heat the oven to 180°C and cook the burgers for 5 minutes. If you cook two burgers at the same time, let them cook for an extra minute.

Finally, the third method of cooking requires a little more attention but the result will be just as good. Use a non-stick pan, add a drizzle of extra virgin olive oil and cook the veggie burgers for 6 minutes, turning them halfway through cooking.

If you are looking for an alternative way to enjoy veggie burgers, try them also grilled!  They will be ideal for your vegetarian grill and you can enjoy them in just 10 minutes!

 

Is your mouth watering already? Try one of these 3 easy and tasty recipes for enjoying Kioene veggie burgers!

 

  1. Asian-inspired veggie burgers with aubergines, and salad

Are you fed up with the usual salad? Try this one with kale, cabbage, carrots and peppers topped with sesame seeds and an oriental-flavoured sauce!  A meal with all the trimmings can be enjoyed, with a veggie burger with aubergines.

 

  1. Vegetarian grill

If you’re feeling nostalgic about the summer season, try a nice vegetarian grill! Fill up with colourful vegetables and don’t forget veggie burgers: they will be the icing on the cake of this meal!

 

  1. Avocado burger with our veggie burger with pumpkin and sunflower seeds

A real superfood and a delicious veggie burger are the main ingredients of this recipe: the classic bread roll is replaced by an avocado, accompanied by tomato, salad and the essential veggie burger with pumpkin and sunflower seeds.

 

Now that you know all the tricks for a veggie burger with all the trimmings, you just have to try them all and find out which one you prefer!

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